Riad Chayma

Daily breakfast is included in your room rate, however we can also prepare a delicious selection of contemporary Moroccan inspired lunches, delectable afternoon teas and traditional dinners. Our menu offers vegetarian selections and dishes can be adjusted to suit most dietary requirements. The Riad is perfectly positioned in the Bab Doukkala food Souk, giving us access to the freshest daily produce. Previous guests have often commented that the best meal in Marrakesh, was the 3 couse dinner enjoyed on the roof terrace or in the courtyard at Riad Chayma. We recommend pre-booking dinner at the Riad for your first night in Marrakech.

Gnaoua Evenings – Upon request we can book a traditional Gnaoui master musician to play at the Riad during dinner service. For group bookings we recommend a trio of Gnaoua to create the perfect party atmosphere.

BREAKFAST MENU:

Freshly squeezed Orange Juice
Fresh Fruit Salad
Yogurt
Omelette or Homemade Bircher Muesli
Baghrir (Moroccan pancakes)
French Bread or Croissants
Selection of preserves
Tea or Coffee with Homemade Cake

LUNCH MENU:

STARTERS:
Trio of Fresh Moroccan Salads
Soup of the day with French Bread

MAIN COURSE:
Moroccan Veggie Burger (V)
Moroccan Beef Burger
Chicken Brochette (skewers)
Vegetable Brochette (skewers)
Chicken Pastilla
Vegetable Pastilla (V)
(Note: All meals are served with Fries)

DESSERT:
Orange Slices with Cinnamon and Orange Flower Water
Fresh Fruit Tart
Cold Fruit Pastilla with Ice-cream

Mint Tea or Coffee

Cost per person:
€12.00 for 2 courses or
€15.00 for 3 courses

Wine available at an additional charge.

DINNER MENU:

STARTERS:
Selection of Cooked Moroccan Salads
Briouattes – Filo Pastry filled with
Goats Cheese, Meat or Vegetables(V)
Pastilla – Filo Pastry filled with Chicken or Vegetables & Cinnamon (V)

MAIN COURSE:
Seasonal Vegetable, Lamb or Chicken Couscous (V)
Vegetable Tajine with preserved Lemons, Olives & Chick peas (V)
Beef Tajine with Prunes and Almonds
Chicken Tajine with preserved Lemon and Olives
Lamb Tajine with Figs & Walnuts
Vegetables Stuffed with spiced rice & cheese upon a rich tomato reduction (V)
(Note: Tajines are served with Couscous topped with caramelized onions & raisons)

DESSERT:
M’Hensha – warm filo with almond paste served with ice-cream
Chocolate & Mint Flan
Selection of Moroccan Pastries

Mint Tea or Coffee

Cost per person:
€25.00 per person for 3 course menu.

Wine available at an additional charge.

Local Restaurants

If you want a change of scene, there are plenty of great restaurants nearby. Even if not booking through HipMarrakech, we suggest you download the Hip Marrakech App since it will give you 10% discount on meals at selected restaurants and will show you their location. Download the Hip Marrakech App for restaurant and excursion guide as well as a map of Marrakech.</a >